Chef Justin Miller
Chef Justin Miller is a Johnson & Wales Graduate Class of
2006 with a  BSA in Culinary Nutrition.
Because of his extensive training Chef Justin is able to
create menus for vegans, those who suffer from diabetes or
celiac disease, or those who need a low fat custom menu for
medical purposes.

Justin understands the value of family and being able to
spend quality with those you love.  Which is one of the main
reasons that he started
JustInTime Personal Chef Service.

He has spent the last 10+ years working in many different
aspects of  the culinary industry.
His past employers include Hilton Hotels, Gillette Stadium,
and Life Care Center of Raynham.

Chef Justin is also a US Army National Guard Soldier with 10
years of military service.

If you would like to know more about Chef Justin, or to see
his Career Portfolio, please feel free to call him.
Justin Miller  Chef / Owner
Phone: 781-603-8323  
E-mail:
ChefJustin@JustInTimeChef.com
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